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Established Italian Restaurant and Pizzeria | Strong Sales | Cash Flow

By wpengine 

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Asking Price
$750,000 The total asking price of the business for sale.
SDE
$301,480Seller's Discretionary Earnings (SDE) is a metric for determining the historical cash flow of a business. It is a recasting process that starts with the net profit of a business, from either the business tax return or the year-end income statement.

Industry

Italian Restaurants, Pizza Restaurants

Gross Revenue

$1,333,098

Business Description

An exceptional opportunity is available to acquire a long-established, turnkey Italian restaurant and pizzeria with more than 20 years of operating history, strong sales, attractive seller’s discretionary earnings, and a loyal customer following. This is a fully equipped operation offering an incoming owner the opportunity to step into an established restaurant rather than face the substantial cost, time, and uncertainty associated with building a new concept from the ground up.

The restaurant has developed a loyal base of customers and benefits from an experienced staff that supports ongoing operations. The concept combines traditional Italian restaurant offerings with pizza and has built multiple revenue channels beyond its dining room, including strong third-party delivery sales and an established catering business. The restaurant also holds a liquor license, providing an additional component to the existing business model.

The business is located in a desirable commercial area benefiting from very high traffic counts and strong surrounding activity. The location provides excellent exposure and access to a substantial customer base while offering significant seating capacity. The restaurant accommodates approximately 100 guests indoors plus approximately 40 guests outdoors, allowing it to serve dine-in customers, larger groups, takeout orders, catering customers, and delivery demand.

Financial performance is a major highlight of this opportunity. Annual sales are in the $1.3 million-plus range, while seller’s discretionary earnings are in excess of $300,000. The operation has maintained cost of goods sold below 25%, with labor and salary expense below 25% after the managing partner's salary, demonstrating attractive operating metrics for an established restaurant of this size. Financial information and supporting documentation will be made available to qualified buyers during the confidential due diligence process.

The restaurant is fully equipped for continued operation and includes substantial commercial kitchen infrastructure, including a hood system, grease trap, walk-in cooler, pizza production equipment, and the equipment necessary to support a high-volume Italian restaurant operation. The established staff, operating systems, customer base, third-party delivery channels, catering activity, and liquor license provide a new owner with an existing platform from which to operate and grow.

There are several potential avenues for continued growth. An energetic owner-operator could focus on increasing catering sales, expanding third-party and direct takeout business, further developing local business and community relationships, strengthening digital marketing, and maximizing use of the restaurant's substantial indoor and outdoor seating capacity. The combination of strong existing revenue, established operating history, and multiple sales channels makes this particularly attractive for an experienced restaurant operator, entrepreneur, or restaurateur seeking an established business with meaningful cash flow.

This business is listed exclusively with Chris Gordon of Atlas Business Brokers. To protect the privacy of the business and its employees, this opportunity is being offered on a confidential basis. Interested parties will be required to sign a Non-Disclosure Agreement (NDA) prior to receiving the business name, exact address, photos, and detailed financial information. Serious inquiries only.

Detailed Information
Internal ID
2856

FF&E
$100,000

FF&E Included
Yes

Inventory
$20,000

Inventory Included
No

Additional Information
Facilities & Assets

The restaurant occupies approximately 3,379 square feet and offers substantial indoor and outdoor dining capacity, with approximately 100 seats inside and 40 outside. The fully equipped operation includes commercial kitchen equipment, a hood system, grease trap, walk-in cooler, pizza equipment, dining furnishings, and other assets necessary for continued restaurant operations.

Support & Training

The Seller will provide two weeks of training and transition assistance to help facilitate an orderly transfer of ownership. Training will focus on familiarizing the buyer with the restaurant's established operations, staff, vendors, systems, and day-to-day procedures.

Growth & Expansion

A new owner could pursue additional growth through expanded catering, increased third-party and direct delivery and takeout sales, enhanced digital marketing, and further development of relationships with nearby businesses and organizations. There may also be opportunities to increase utilization of the restaurant's approximately 140 combined indoor and outdoor seats and further leverage its established customer base and more than 20-year operating history.

Listing Agent
Chris Gordon
More Information »

Contact Listing Agent


  • This field is for validation purposes and should be left unchanged.

Sign NDA

Email Listing

Asking Price
$750,000
SDE
$301,480

Industry

Italian Restaurants, Pizza Restaurants

Gross Rev.

$1,333,098

Business Description

An exceptional opportunity is available to acquire a long-established, turnkey Italian restaurant and pizzeria with more than 20 years of operating history, strong sales, attractive seller’s discretionary earnings, and a loyal customer following. This is a fully equipped operation offering an incoming owner the opportunity to step into an established restaurant rather than face the substantial cost, time, and uncertainty associated with building a new concept from the ground up.

The restaurant has developed a loyal base of customers and benefits from an experienced staff that supports ongoing operations. The concept combines traditional Italian restaurant offerings with pizza and has built multiple revenue channels beyond its dining room, including strong third-party delivery sales and an established catering business. The restaurant also holds a liquor license, providing an additional component to the existing business model.

The business is located in a desirable commercial area benefiting from very high traffic counts and strong surrounding activity. The location provides excellent exposure and access to a substantial customer base while offering significant seating capacity. The restaurant accommodates approximately 100 guests indoors plus approximately 40 guests outdoors, allowing it to serve dine-in customers, larger groups, takeout orders, catering customers, and delivery demand.

Financial performance is a major highlight of this opportunity. Annual sales are in the $1.3 million-plus range, while seller’s discretionary earnings are in excess of $300,000. The operation has maintained cost of goods sold below 25%, with labor and salary expense below 25% after the managing partner's salary, demonstrating attractive operating metrics for an established restaurant of this size. Financial information and supporting documentation will be made available to qualified buyers during the confidential due diligence process.

The restaurant is fully equipped for continued operation and includes substantial commercial kitchen infrastructure, including a hood system, grease trap, walk-in cooler, pizza production equipment, and the equipment necessary to support a high-volume Italian restaurant operation. The established staff, operating systems, customer base, third-party delivery channels, catering activity, and liquor license provide a new owner with an existing platform from which to operate and grow.

There are several potential avenues for continued growth. An energetic owner-operator could focus on increasing catering sales, expanding third-party and direct takeout business, further developing local business and community relationships, strengthening digital marketing, and maximizing use of the restaurant's substantial indoor and outdoor seating capacity. The combination of strong existing revenue, established operating history, and multiple sales channels makes this particularly attractive for an experienced restaurant operator, entrepreneur, or restaurateur seeking an established business with meaningful cash flow.

This business is listed exclusively with Chris Gordon of Atlas Business Brokers. To protect the privacy of the business and its employees, this opportunity is being offered on a confidential basis. Interested parties will be required to sign a Non-Disclosure Agreement (NDA) prior to receiving the business name, exact address, photos, and detailed financial information. Serious inquiries only.

Detailed Information
Internal ID: 2856

FF&E: $100,000

FF&E Included: Yes

Inventory: $20,000

Inventory Included: No

Additional Information
Facilities & Assets

The restaurant occupies approximately 3,379 square feet and offers substantial indoor and outdoor dining capacity, with approximately 100 seats inside and 40 outside. The fully equipped operation includes commercial kitchen equipment, a hood system, grease trap, walk-in cooler, pizza equipment, dining furnishings, and other assets necessary for continued restaurant operations.

Support & Training

The Seller will provide two weeks of training and transition assistance to help facilitate an orderly transfer of ownership. Training will focus on familiarizing the buyer with the restaurant's established operations, staff, vendors, systems, and day-to-day procedures.

Growth & Expansion

A new owner could pursue additional growth through expanded catering, increased third-party and direct delivery and takeout sales, enhanced digital marketing, and further development of relationships with nearby businesses and organizations. There may also be opportunities to increase utilization of the restaurant's approximately 140 combined indoor and outdoor seats and further leverage its established customer base and more than 20-year operating history.


Listing Agent
Chris Gordon
More Information »

Contact Listing Agent


  • This field is for validation purposes and should be left unchanged.

Atlas Business Brokers
Aurora, CO
Phone: (303) 956-1910, Email: chris@atlasbrokers.net

SIGN NDA

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Established Italian Restaurant and Pizzeria | Strong Sales | Cash Flow
https://atlasbrokers.net/listing/established-italian-restaurant-and-pizzeria-strong-sales-cash-flow/
Asking Price
$750,000
SDE
$301,480

Industry

Italian Restaurants, Pizza Restaurants

Gross Revenue

$1,333,098

Business Description

An exceptional opportunity is available to acquire a long-established, turnkey Italian restaurant and pizzeria with more than 20 years of operating history, strong sales, attractive seller’s discretionary earnings, and a loyal customer following. This is a fully equipped operation offering an incoming owner the opportunity to step into an established restaurant rather than face the substantial cost, time, and uncertainty associated with building a new concept from the ground up.

The restaurant has developed a loyal base of customers and benefits from an experienced staff that supports ongoing operations. The concept combines traditional Italian restaurant offerings with pizza and has built multiple revenue channels beyond its dining room, including strong third-party delivery sales and an established catering business. The restaurant also holds a liquor license, providing an additional component to the existing business model.

The business is located in a desirable commercial area benefiting from very high traffic counts and strong surrounding activity. The location provides excellent exposure and access to a substantial customer base while offering significant seating capacity. The restaurant accommodates approximately 100 guests indoors plus approximately 40 guests outdoors, allowing it to serve dine-in customers, larger groups, takeout orders, catering customers, and delivery demand.

Financial performance is a major highlight of this opportunity. Annual sales are in the $1.3 million-plus range, while seller’s discretionary earnings are in excess of $300,000. The operation has maintained cost of goods sold below 25%, with labor and salary expense below 25% after the managing partner's salary, demonstrating attractive operating metrics for an established restaurant of this size. Financial information and supporting documentation will be made available to qualified buyers during the confidential due diligence process.

The restaurant is fully equipped for continued operation and includes substantial commercial kitchen infrastructure, including a hood system, grease trap, walk-in cooler, pizza production equipment, and the equipment necessary to support a high-volume Italian restaurant operation. The established staff, operating systems, customer base, third-party delivery channels, catering activity, and liquor license provide a new owner with an existing platform from which to operate and grow.

There are several potential avenues for continued growth. An energetic owner-operator could focus on increasing catering sales, expanding third-party and direct takeout business, further developing local business and community relationships, strengthening digital marketing, and maximizing use of the restaurant's substantial indoor and outdoor seating capacity. The combination of strong existing revenue, established operating history, and multiple sales channels makes this particularly attractive for an experienced restaurant operator, entrepreneur, or restaurateur seeking an established business with meaningful cash flow.

This business is listed exclusively with Chris Gordon of Atlas Business Brokers. To protect the privacy of the business and its employees, this opportunity is being offered on a confidential basis. Interested parties will be required to sign a Non-Disclosure Agreement (NDA) prior to receiving the business name, exact address, photos, and detailed financial information. Serious inquiries only.

Detailed Information
Internal ID
2856

FF&E
$100,000

FF&E Included
Yes

Inventory
$20,000

Inventory Included
No

Additional Information
Facilities & Assets

The restaurant occupies approximately 3,379 square feet and offers substantial indoor and outdoor dining capacity, with approximately 100 seats inside and 40 outside. The fully equipped operation includes commercial kitchen equipment, a hood system, grease trap, walk-in cooler, pizza equipment, dining furnishings, and other assets necessary for continued restaurant operations.

Support & Training

The Seller will provide two weeks of training and transition assistance to help facilitate an orderly transfer of ownership. Training will focus on familiarizing the buyer with the restaurant's established operations, staff, vendors, systems, and day-to-day procedures.

Growth & Expansion

A new owner could pursue additional growth through expanded catering, increased third-party and direct delivery and takeout sales, enhanced digital marketing, and further development of relationships with nearby businesses and organizations. There may also be opportunities to increase utilization of the restaurant's approximately 140 combined indoor and outdoor seats and further leverage its established customer base and more than 20-year operating history.


Listing Agent
Chris Gordon
More Information »



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Aaron, Seller

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